The St Regis Bali Resort offers all that guests might desire in a tropical paradise, including a feast of culinary options in a variety of exquisite settings, all defined by St Regis' signature bespoke service. Paying homage to the St Regis New York original, the King Cole Bar invites guests to relax and unwind in the refined elegance of an authentic, classic setting.
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Sunday 5 April from 7 PM at Kayuputi
Share the joy of Easter with loved ones or friends with gastronomic excellence at the exclusive Kayuputi restaurant. An uncompromising six-course degustation dinner featuring caviar, Kiwami Wagyu beef and a Chef’s surprise dessert has been specially prepared by Chef Agung Gede and pastry Chef, Vincent Stopin, to honor this occasion.
In the spirit of Easter, each guest will receive the gift of a butterfly egg.
Six-course Degustation Menu
Rp. 1.700.000 net per person
Advanced reservation is recommended.
Sunday 5 April from 11 AM – 3 PM
The St. Regis Bali Resort’s Easter Sunday Brunches showcase extraordinary gourmet indulgences and an unrivaled setting to curate timeless memory with family, friends and loved ones.
The Astor Diamond Champagne Easter Sunday Brunch at Kayuputi
Rp. 1.250.000 net per person, for Brunch package only
Easter Sunday Brunch at Boneka
Brunch package: Rp. 888.000 net per person, for Brunch package
Sunday 5 April, 3 PM – 5.30 PM at King Cole Bar
A treasured experience born of a distinctive legacy from Astor family.
Celebrate a meaningful Easter with friends or loved ones with a St. Regis tradition of Afternoon Tea at the sophisticated splendor of King Cole Bar.
Relish in specially created Easter-themed gastronomic delights and European-inspired culinary selection. Choose from a premier variety of hot and cold delicacies including lobster pie and succulent, house-made smoked salmon. The unforgettable Valrhona chocolates, the finest selection of TWG tea, homemade pralines and ice cream complete a captivating afternoon tea experience.
Rp. 350.000 net per person.
The St. Regis Bali Resort offers hampers to indulge your loved ones with elegance. Express your best wishes for Easter to family, friends or business associates with a bespoke hamper filled with indelible traditional and modern culinary creations, available exclusively at the Gourmand Deli.
From Rp. 850.000 net per hamper
Available until 5 April
All hampers have to be pre-reserved, pre-paid and collected at Gourmand Deli.
A Romantic Dinner at the Cloud Nine Crystal Chapel Be greeted by our Romantic Service Butler with a bouquet of flowers.
Savour light canapés and a Cosmopolitan Cocktail at the Cloud Nine Terrace.
Delight in sheer indulgence a seven course dinner in an exceptional setting of Swarovski crystal chandeliers in the Cloud Nine Chapel.
Enjoy the night with your own private pianist.
Price per couple: USD 550++
Price per couple: USD 750++ (with wine pairing)
All prices are Exclusive of 21% service charge and Government Tax
Building on the family legacy of the Astor family who created a style of grandeur with St. Regis New York, bringing society into a new realm and inspiring an era of lavish and decadent afternoon teas and suppers, The St. Regis Bali Resort unveils a new haven for gourmets every Sunday, of the finest Asian inspired haute cuisine, in a style that is unprecedented both in opulence and exclusivity.
The Brunch Package is inclusive:
Aperitif at the Kayuputi Champagne Bar and Juices Rp. 1.250.000 net
Discover Boneka’s Sunday Brunch!
The extension to the famous scrumptious and extensive breakfast experience at Boneka is now island renowned!
This very special Brunch features a la carte breakfast favourites of Wagyu Beef Steak and Eggs, Lobster Egg Omelet, Egg Nouvelle, Fresh Oysters and Avruga Pearls Blinis along with sumptuous lunch options including Carvery and Valrhona Chocolate Fountain, complemented with soft drinks and juices and a live Jazz Band.
An additional beverage package of free flow of wines and selected cocktails is also available from 12.00pm to 3.00pm.
Rp. 650.000 net (Brunch package)
Rp. 650.000 net (Beverage package)
Rp. 900.000 net (Premium Beverage package inclusive of Champagne)
Rp. 130.000 net (9-12 years old)
Free for children below 9 years old
Afternoon Tea is a time-honored tradition at The St. Regis Bali. Celebrated at The King Cole Bar with a inviting buffet of elegant petit-fours, pies, Valrhona chocolates, scones and pastry delicacies from our award winning pastry team. Cherish the legacy that comes alive each day from 03.00pm to 05.30pm basked in the melody of our classic piano live music.
Rp. 350.000 net
Rp. 100.000 net (9 - 12 years old)
Free for children below 9 years old
For an exceptional start to your evening, join us for a delightful magical and interactive entertainment in addition to a magnificent display of light with our nightly ritual of a Fire Dance at 06.30pm at our Grand Staircase, viewed with ease from the terrace of the bar. Indulge in Champagne with sumptuous complimentary canapés in a relaxing ambience and witness the bravado of our Sommeliers with a Champagne Sabrage.
Exquisite Champagne for Rp. 220.000 net per glass