Dining Privileges

Inspired by heritage and tradition, borne of luxury and refinement, The St. Regis Kuala Lumpur presents you with epicurean experiences dedicated to the art of culinary excellence. 

Merdeka Afternoon Tea

In celebration of Malaysia’s 61st Independence Day, The Drawing Room’s Merdeka Afternoon Tea is inspired by the many multi-cultural flavours of our country. Savour chicken serunding tart, pandan choux, teh tarik cupcake and more. Available only this 30th August – 2nd September.

MYR130.00+ per person
MYR205.00+ per person with a glass of Veuve Clicquot

To make a reservation, please email thedrawingroom@stregis.com or call +603 2727 6660


The Art of Clean Eating

Inspired by The St. Regis Kuala Lumpur's Iridium Spa Suite Retreats, experience "Guilt-Free Gourmet Dining” with a special lunch and dinner menu at The Brasserie curated by the award winning chef, Daniel Green. Serving up his signature low-fat, low-carb, high-protein menus using the freshest and highest quality ingredients, the international bestselling author, otherwise known as The Model Cook, is also Culinary Judge for US Food Network 'Kitchen Inferno'.

 

Date: 28 - 29 August 2018

3-course lunch MYR140.00+ per person
4-course dinner MYR380.00+ per person

 

To make a reservation, please call +60327276666 or email thebrasserie@stregis.com


When Culinary Art Meets Modern Jazz

Experience a sensorial avant-garde dinner with 3 Michelin Starred Chef, Thomas Bühner as we pay homage to jazz legends - a rich musical legacy of The St. Regis.

 

Date: 15 - 18 August 2018

Venue: The Brasserie, Level 2

Time: 7:00PM - 10:30PM

Price: MYR498 per person

          MYR768 per person with alcohol pairing

 

For more information, please call The Brasserie at +60327276666 or email thebrasserie@stregis.com


Macallan Series

Astor Bar completes its range of Macallan whiskey by bringing in the very rare Macallan Series which includes Macallan Rare Cask and Macallan Reflexion, known for its rich and woody finishing.

 

Experience 3 specially curated whiskey flights - Youth Series, Gentlemen Series and The Sherry Series only at Astor Bar.

 

For more information, call +60327276680 or email astorbar.kualalumpur@stregis.com


All About Gin

Astor Bar's all Gin menu features over 20 of the world's best brands. Paired with premium artisan tonic water, sip on Gin & Tonic and inspired cocktails all night.

 

For more information, call +60327276680 or email astorbar.kualalumpur@stregis.com


Sunday Jazz Brunch

Inspired by the daily markets in France, the Sunday Jazz Brunch at The Brasserie will emphasis on quality imported produce with an array of fresh seafood from Royal Alaskan King Crab’s and freshly shucked Fine de Claire oysters, to smoked and cured salmon that mimics ones found in a farmers market.

 

Other delights include heirloom tomatoes and creamy Burrata, a live station for Foie Gras and homemade pasta. The carving station will feature a fish and poultry dish on rotation and a la carte menu thoughtfully curated by the culinary team will also be featured every week. An assortment of imported cheeses from the cheese bar and mouth-watering desserts from our newly appointed Chef de Patisserie, Hassan Mohammed will satisfy any sweet tooth.

 

Keeping things alive as you dine and imbibe will be a live Jazz band jiving to beloved jazz greats like Count Basie and Duke Ellington who at the height of the Jazz Age, were guests at The St. Regis New York a rich musical legacy that inspired our Sunday Jazz Brunch.

 

Date and Time

Every Sunday
12:00 PM to 3:00 PM

Price

MYR280 per person
with non-alcoholic beverages

MYR450 per person
with alcoholic beverages

Email

thebrasserie@stregis.com

Telephone

+603 2727 6666

 

 

To make a reservation, email thebrasserie@stregis.com or call +603 2727 6666.


Classic Afternoon Tea

Savor scrumptious delights from the afternoon tea menu whilst under a glistening custom-made 5-tier crystal chandelier alongside the specially commissioned horse sculpture by notable Columbian artist, Fernando Botero.

 

Date and Time

Weekdays
3:00 PM to 6:00 PM 

Weekends

2:00 PM to 4:00 PM

4:30 PM to 6:30 PM

Price

MYR130 per person

MYR205 per person
with a glass of Veuve Clicquot

Email

thedrawingroom@stregis.com  

Telephone

+603 2727 6660

 

 

To make a reservation, email thedrawingroom@stregis.com or call +603 2727 6660.


Sundowners

Work hard, play hard! Chase away your stress with 1-for-1 selected drinks from 6:00 PM to 9:00 PM daily at the rooftop bar Crystal, Level 6.

 


Drink O'clock

Get two drinks from our selected menu for the price of one between 5:00 PM to 8:00 PM daily at the Astor Bar, Level 2.


Exclusive Business Lunch

The Brasserie, a stunning venue styled in sophisticated charm and timelessness offers authentic French-Mediterranean cuisine at The St. Regis Kuala Lumpur.

The Brasserie will feature a new menu bi-weekly to whet your appetite with a selection of flavorsome appetizers and mains that make up your 2-course or 3-course Exclusive Business Lunch.

 

Date and Time

Every Monday to Friday
Except on Weekends and Public Holidays
12:00 PM to 3:00 PM

Price

MYR105 per person (2-course)

MYR140 per person (3-course)

Email

thebrasserie@stregis.com

Telephone

+603 2727 6666

 

 

To make a reservation, email thebrasserie@stregis.com or call +603 2727 6666.


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